i have 20 years' experience in continental and Italian cuisine
2023 May - 2024 Nov
hot stone kitchen
successfully managed and developed diverse teams of up to 15 kitchen staff enhancing productivity and culinary quality. ✓ have experience in a similar role with fresh food ✓ Manage stock control (place orders, assist with stock Courts, understanding FIFO)
2023 May - 2024 Nov
hot stone kitchen
successfully managed and developed diverse teams of up to 15 kitchen staff enhancing productivity and culinary quality. ✓ have experience in a similar role with fresh food ✓ Manage stock control (place orders, assist with stock Courts, understanding FIFO)
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